AN UNBIASED VIEW OF IZMIR LOKMACıLARı

Turkish coffee is produced by introducing espresso grounds and drinking water to a small pot and then it’s remaining to simmer for numerous minutes. Sugar is included through brewing, Considering that the espresso is poured straight with the pot right into a cup, without any straining or filter.Ziyaretçi Yorumu: Lokma yerken ayrıcalıklı ve ö